Sorry, I’ve been slacking this weekend. I’ve got today off so this is still “weekend” for me. Anyway, let’s get back to posting diet stuff.
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Breakfast: Veggie omelet with the last of my real cheddar cheese, sourdough toast, and a small portion of ham and tomato juice.
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Lunch: A small roast beef and soycheese sandwich, a simple lettuce salad with some sort of dressing I found lurking in my fridge and a nice, crisp green apple.
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Dinner: Ham and swiss on rye with mustard and cottage cheese. Sargento does make a decent reduced-fat swiss cheese so I use that instead of the veggie slices version.
Speaking of grocery stores - I only shop for myself and the cat. I can never seem to get out of there without paying a hundred bucks. When I was young and poor twenty bucks usually got me by. Hmm. Of course I also usually worked at food service places so I had at least one meal covered most days of the week. And I used to eat a lot of burritos. You can get a lot of bean and cheese burritos for not very much. Oh well. It’s not like I can’t afford it. ***Update*** Yeesh! $140 this time.